Yetholm Border Shepherds’ Show
Baking
Important Information
Entry Information
There are no entry fees for the Industrial Section.
Please ensure you read the Rules and General Conditions before entering and send your entry form to yetholmshow@live.co.uk by Friday 20th September 2024.
On the Day
All exhibits must be on display by 10am on Saturday 5th October 2024.
Judging starts at 10.30am.
Prizes
Prizes: 1st £3, 2nd £2, 3rd £1.
Baking - Scones and Pastries
Maximum of two entries per class
Doilies will be provided for staging
MRS L C GIBSON TROPHY for Best Exhibit in the Scones & Pastries Section
GRAFTON CUP for Winner of the Recipe Supplied Class
JEAN YOUNGER MEMORIAL SALVER for Best Gingerbread
NETTA HARVEY CUP for Best Fatless Sponge
158. 4 FRUIT SCONES
160. 4 CHEESE SCONES
161. 4 SCONES (any variety)
162. 1 HOMEMADE LOAF (any shape, any variety)
163. 1 WHITE LOAF (made in an automatic breadmaker)
164. 4 SAUSAGE ROLLS
165. A WEDGE OF SAVOURY FLAN (plain edge)
166. A SLICE OF MEAT PIE
167. 1 FRUIT PIE
168. 4 LEMON TARTS
169. 4 BAKEWELL SLICES
170. FLASK OF SOUP (named)
171. 4 CANAPES (any variety)
172. RAMEKIN OF COSELAW
Baking - Cakes and Fancy Baking
Maximum of two entries per class
Doilies will be provided for staging
MRS L C GIBSON TROPHY for Best Exhibit in the Scones & Pastries Section
GRAFTON CUP for Winner of the Recipe Supplied Class
JEAN YOUNGER MEMORIAL SALVER for Best Gingerbread
NETTA HARVEY CUP for Best Fatless Sponge
173. 1 TEA LOAF
174. GINGERBREAD
175. APPLE & CINNAMON CAKE
176. BANANA LOAF
177. FRUIT CAKE (mixed fruit)
178. CARROT CAKE
179. CHOCOLATE SANDWICH CAKE (made with fat, filled with chocolate butter icing)
180. SANDWICH CAKE (fatless, jam filling, no topping)
181. SANDWICH CAKE (made with fat and butter cream icing)
182. GLUTEN FREE CAKE (any variety)
183. LEMON DRIZZLE CAKE
184. 4 DECORATED CUP CAKES (judged on decoration)
185. MUFFINS (any variety)
186. PIECES OF FLAPJACK
187. CHOCOLATE TRUFFLES
188. PIECES OF COOKED TRAYBAKE
189. GINGER BISCUITS
190. PIECES OF SHORTBREAD
191. 1 RASPBERRY, CHOCOLATE & ALMOND CAKE (visit the news page to view the recipe)
Baking - Novice
For those who have never won a 1st, 2nd, or 3rd in the Baking Section
MRS L C GIBSON TROPHY for Best Exhibit in the Scones & Pastries Section
GRAFTON CUP for Winner of the Recipe Supplied Class
JEAN YOUNGER MEMORIAL SALVER for Best Gingerbread
NETTA HARVEY CUP for Best Fatless Sponge
192. 4 PIECES NON-COOKED TRAYBAKE
193. 4 HOMEMADE BISCUITS
194. 4 CHOCOLATE BROWNIES
Ready to enter the Yetholm Border Shepherds’ Show?
Download the Show Schedule
Download an entry form
Read the Rules and General Conditions before entering
Send your entry form to yetholmshow@live.co.uk by Friday 20th September 2024